A pack of mixed seafood
Kalguksu for 2 people
Magic Gochujang Kalguksu sauce
- Boil 2 Litre of water with the pre-made broth pack and sauce
- Remove the broth pack and add the veggies and cold-water-rinsed noodles to the pot. Cook for 7~10 minutes.
- When the noodles begin to boil, add the seafood mixture
- To finish off, decorate the dish with chopped scallions.